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6 Soup Recipes for Your Rainy Spring Days New recipes

6 Soup Recipes for Your Rainy Spring Days

Hot and Sour SoupThis rich, earthy soup is given the perfect amount of tang from soy sauce and ginger. To make it vegetarian, substitute the chicken stock with vegetable stock.Click here to see the recipe. Chilled Avocado Soup with Seared Chipotle ShrimpAvocado and south-of-the-border dishes like chipotle shrimp are often synonymous with each other, and this recipe from Cooking Light’s Good Food Moods cookbook puts a whole new spin on the two, serving the shrimp in a creamy avocado soup with lime cream and a fresh corn salsa.

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5 Bites from Chicago's Hit Foodie Event, Pastoral's Artisan Producer Festival New recipes

5 Bites from Chicago's Hit Foodie Event, Pastoral's Artisan Producer Festival

Locavores, rejoice: Chicago& 39;s second Pastoral Artisan Festival is back with more producers, more local bites, and best of all — it& 39;s free.The Pastoral Artisan Festival, set for April 28, began one year ago with Pastoral Artisan Cheese, Bread & Wine& 39;s founder Greg O& 39;Neill and Ken Miller, a local and food artisan in Chicago& 39;s French market.

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Coke Float Recipe New recipes

Coke Float Recipe

Ingredients1 scoop vanilla ice cream¼ Teaspoon vanilla extract1 maraschino cherry1 can of Coca-ColaDirectionsScoop the vanilla ice cream into the bottom of a tall glass. Top with Coca-Cola. Pour in vanilla and swirl lightly with a straw. Top with a maraschino cherry. Serve with a spoon and straw.

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Grilled Chicken Breasts in Adobo Sauce Traditional recipes

Grilled Chicken Breasts in Adobo Sauce

3dried ancho chiles, stems and seeds removed3dried guajillo chiles, stems and seeds removed1teaspoon chicken bouillon granules6boneless skinless chicken breastsFresh thyme sprigs, if desiredHide Images1In medium bowl, place chiles and water; let stand about 15 minutes until softened. (Do not drain.)2In blender, place chiles and water.

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Butternut Squash Sopapilla The best recipes

Butternut Squash Sopapilla

We should warn you: these butternut squash sopapillas are extremely addicting. Make them for yourself or your family this autumn—just be ready to make extra!MORE+LESS-Updated December 18, 20191teaspoon pumpkin pie spice1/4cup butternut squash puréePowdered sugar for sprinklingHide Images1In a large bowl, mix together all ingredients.

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World's Weirdest Restaurants New recipes

World's Weirdest Restaurants

Some restaurants are best known for their food, others for their celebrity owners. These restaurants, however, are best known for their kitschy themes and décor. No word yet on how the food fares.Related Links:

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